Prunus persica

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Prunus persica

Description

Deciduous shrubs or trees, up to 8 m. Leaves lanceolate, 5-8(-15) by 1.5-2 cm, margin serrate, basal glands on top of petiole or at base of blade in the margin. Flowers appearing before the leaves, often in pairs next to axillary buds, 5-merous, pedicels 0. Petals pink. Stamens 35-40. Ovary hairy to glabrous. Fruits globular, faindy furrowed longitudinally, 3-8 cm diam., exocarp hairy (peach) or glabrous (nectarine), yellow to red, mesocarp fleshy, yellow to red, endocarp thick and hard, deeply pitted and furrowed.

Distribution

Asia-Temperate, Asia-Tropical, East Java present, wherever the climate is suitable cultivated
Native in China, cultivation spread from there, now cultivated wherever the climate is suitable In Malesia rarely cultivated in montane areas, among others in East Java.

Uses

Fruits edible and according to many one of the world's most delicious table fruits. See information on aspects of cultivation in tropical Asia: .