Bauhinia teijsmanniana var. lingua

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Bauhinia teijsmanniana var. lingua

Description

Tendrilled liana;, young branches velvety rusty tomentose. Leaves: stipules obovate with truncate apex, hairy along the margin, 4-10 mm, early caducous; petiole 3-6 cm, brownish pubescent; lamina broadly ovate to suborbicular, 8-10(-17) cm across; 11- 13-nerved; bifid 1/3-1/2; tip of lobes obtuse or acute (to acuminate), base cordate; upper surface glabrous, lower brownish pubescent to subglabrous. Inflorescences lateral and terminal, glabrescent to ± brown velvety corymbs; pedicels 2-4 cm long; bracts narrow lanceolate, acuminate, 3-5 mm, pubescent, early caducous; bracteoles smaller, subulate, inserted near the base of the pedicel. Petals white turning yellow, unequal, 25-35 mm long, narrowly obovate-lanceolate with broad rounded apex, tapering into the 4-6 mm long claw, outside mostly appressed brownish silky hairy towards the base and along the median line, sometimes only sparsely hairy. Stamens 3 fertile; filaments glabrous, 22- 25 mm; anthers 5-8 mm; staminodes 2, subulate, 6-10 mm, sometimes also 1-2 minute ones, c. 1 mm, between the fertile ones. Ovary rusty hairy, on a short, glabrous stipe; style usually glabrous; stigma peltate, 2-3 mm diam. Seeds 4-8, flat, 1.5-2.5 cm diam.

Distribution

Asia-Tropical: Lesser Sunda Is. present; New Guinea present; Philippines (Philippines present); Sulawesi (Sulawesi present)
Malesia: Philippines, Celebes, Lesser Sunda Islands, New Guinea

Uses

For ropes. Locally the young leaves are eaten as vegetable and according to Rumphius the leaves are extracted with the juice of Arenga for the taste.